OUR TEAM IS OUR FAMILY

At Gaig we believe that the joy of eating is not just the food; it's about the people who create it, serve it, and enjoy it. They all embody the spirit of our brand: dedication, innovation and a deep love for Catalan cuisine.

Our team is a passionate group of culinary experts, sommeliers and dedicated service professionals who work tirelessly to provide an exceptional dining experience to all who enter our doors. Get to know the faces behind Gaig restaurants and turn them into unforgettable destinations.

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GET TO KNOW US!

Chef Carles Gaig Gaig Restaurant Singapore

Carlos Gaig

Chef Owner and Alma Mater
4th generation of the Gaig family

Portrait of Fina Navarro

Fina Navarro

Owner and Director
in the Gaig family since 2017

Barcelona

Nuria Gibert Gaig Restaurant Singapore

Nuria Gibert

Owner and director
5th generation of the Gaig family

singapore

Josep Armenteros Executive Chef Gaig

Joseph Armenteros

Gaig executive chef, with the Gaig family for over 14 years

Barcelona

Chef Marti Carlos Martinez Gaig Restaurant Singapore

MARTI CARLOS

executive chef
with the Gaig family for more than 7 years

singapore

Daniel Alonso Head Chef Gaig Restaurant

Daniel Alonso

Head chef of the Gaig restaurant
with the Gaig family for over 15 years

Barcelona

Sergio Clapes

Sergi Clapés

Gaig Petit Comitè Chef
with the Gaig family for over 15 years

Barcelona

Francisco Arza Head Sommelier Small Committee

Francisco Arza

Head of Sommeliers
with the Gaig family for over 21 years

Barcelona

Ruben Garcia Gaig Restaurant Singapore

RUBEN GARCIA

Restaurant manager
with the Gaig family for more than 6 years

singapore

Tiong Kwong Hing Gaig Restaurant Singapore

Tiong Kwong Hing

Sous Chef
with the Gaig family for more than 5 years

singapore

JOIN OUR FAMILY!

Check out our available positions:

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